Ingredients for

• ½ winter squash or pumpkin, peeled, quartered
• 3 turnips, peeled, sliced
• 4 potatoes, peeled, quartered
• 1 cup milk, scalded
• 2 tablespoons butter
• Seasonings to taste

Instructions

1. Boil Winter Squash or pumpkin, turnips and potatoes in salted water for about 30 minutes.
2. Drain off water.
3. Mash with a potato masher.
4. Add milk, butter and seasonings.
5. Then serve.

recipes.lovetoknow.com

Ingredients

• 1 1/2 pounds small new potatoes , scrubbed and dried
• 1/4 cup extra-virgin olive oil
• 4 to 6 cloves garlic, crushed
• 1 tablespoon fresh or 1 teaspoon dried rosemary

Directions

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